-- A biological agent for Plant growth --

Phosphobacteria is an essential biological agent required for plant growth

 
Phosphorous is required for the essential activities of food synthesis, flower formation, fruit setting. Phosphorous nutrition is absolutely essential for the cell reproduction and growth of shoot and root
 
Role of Phosphobacteria
 
The bacteria, which dissolves the undissolved form of phosphorous is called phosphobacteria. The organic acids and enzymes produced by phosphobacteria dissloves the insoluble (fixed) form of phosphorous in soil and make it available to plants.
  
Benefits of Phosphobacteria Application
  • The insoluble form of phosphorous is dissolved and made available to crops. Due to this, crops grow well and produce more flowers, fruits and grains.
  • It helps to reduce nearly 25 percent of phosphatic fertilizer input to crops.
  • Combined application of Rhizobium and Phosphobacteria enhance the nodule formation in leguminous crops and also the nitrogen fixation is increased.
  • Phosphobacterial application in paddy increased the gain yield by 200 to 500 kg/ha.

 


  
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